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Kiwi (Actinidia)

The Kiwi Fruit also known as the Chinese Gooseberry is the edible fruit of the woody vine Actinidia deliciosa and other species of Actinidia. Kiwifruit are oval about the size of a large hen’s egg, has a fibrous, dull brown-green skin and bright green or golden flesh with rows of tiny, edible, black seeds. The fruit has a soft texture and a sweet but unique flavour. Kiwifruit is a rich source of vitamin C, antioxidants, vitamin E and other nutrients. It is also a natural source of carotenoids. Imagine a fresh slice of Kiwifruit with a garnish of whipped cream on top for dessert or in a pavlova – Let’s Get Growing Kiwi Fruit!! 

BONUS - Fruit is VAT Free!!!

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